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Reformed and continued various agricultural and nutrition assistance programs; expanded crop insurance program and eliminated direct payment subsidies to farmers.

Introduced conservation compliance to reduce soil erosion and created a dairy production management system to boost dairy farm income.

Aims to ensure a decent standard of living for farmers, stabilize markets, ensure food availability, and ensure that supplies reach consumers at reasonable prices.

Enables the establishment of marketing orders and agreements to stabilize market conditions for farm products.

The process of converting non-tariff barriers to tariffs, which generally increases market access for agricultural goods.

Aims to protect human, animal, or plant life or health while minimizing unnecessary barriers to international trade.

Regulates the marketing and quality standards of agricultural products in Canada, facilitating fair competition and reliable supply.

Sought to control crop prices by reducing agricultural production through subsidies to farmers in exchange for limiting acreage.

Provide financial protections to farmers from substantial drops in crop prices or revenues and are critical for planning and market stability.

Disrupted traditional farming and export systems, impacting production levels and access to international markets.

Provides funding for programs that affect the production, pricing, and distribution of agricultural products.

Decoupled direct payments to farmers from the current market prices, aiming to give farmers more flexibility to plant what the market demands.

Reduced the dependency on imported agricultural goods, affecting global export opportunities to the Russian market.

Regulates organic agricultural products, impacting market access for organic goods by establishing consistent national standards.