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A method for preventing soil degradation and reducing reliance on chemical fertilizers.

Planting crops designed to cover soil rather than for harvest, to improve soil health and reduce erosion.

Strips of vegetation planted between fields and water bodies to catch pollutants.

Optimizing the use of manure and fertilizers to improve efficiency and reduce runoff.

Farming practices that maintain crop residue on the soil surface to reduce erosion and runoff.

Using technology to optimize field-level management regarding crop farming.

An ecosystem-based strategy focused on long-term prevention of pests through a combination of techniques.

Incorporating trees and shrubs into crop and animal farming systems to benefit the environment and boost productivity.

Implementing practices that optimize water use efficiency and minimize pollution from agricultural runoff.

Strategies to manage and recycle waste products from animals to mitigate environmental impacts.

Agricultural system that seeks to provide the consumer with fresh, tasty, and authentic food while respecting natural life-cycle systems.

Tactics to minimize off-target movement of pesticides to protect non-target crops, wildlife, and human health.

Implementing technologies and practices to reduce the energy consumption of farming operations.

Developing and maintaining wildlife habitats to promote biodiversity and ecological balance.