Explore tens of thousands of sets crafted by our community.
Chocolate in Health and Nutrition
12
Flashcards
0/12
Cardiovascular Health
Dark chocolate consumption may benefit cardiovascular health.
Pregnancy
Chocolate consumption during pregnancy should be moderate.
Iron Content
Dark chocolate can be a source of dietary iron.
Diabetes Risk
Moderate consumption of dark chocolate may reduce the risk of diabetes.
Skin Health
Dark chocolate may benefit skin health by improving blood flow and hydration.
Magnesium Content
Chocolate is a significant source of dietary magnesium.
Dental Health
Chocolate consumption can have negative effects on dental health.
Antioxidant Properties
Chocolate contains antioxidants, which can help neutralize free radicals.
Allergenic Potential
Chocolate can cause allergic reactions in some individuals.
Longevity and Aging
Consumption of chocolate might have an impact on longevity.
Weight Management
Chocolate's impact on weight is complex and depends on consumption frequency and quantity.
Mood and Brain Function
Chocolate has compounds that may improve mood and cognitive function.
© Hypatia.Tech. 2024 All rights reserved.
