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A cut that pivots the cards around the thumb, cutting the deck in one hand.

A multi-packet cut involving several packets being split and manipulated simultaneously.

A flourish where cards are propelled from one hand to the other, creating a spring-like motion.

A cut performed in the palm, allowing for a card to be stealthily palmed away.

A dynamic cut performed with one hand, where the deck makes a rapid half- or full-turn rotation.

A precise shuffle where each card from two halves interweaves perfectly with the other.

A technique where a deck of cards is spread in a fan shape using one thumb.

A two-handed cut that creates a symmetrical display reminiscent of a butterfly's wings.

A move invented by Lennart Green where a single card is shot from the top of the deck to the other hand.

A one-handed cut where the bottom half of the deck is rotated 360 degrees around the top half.

A fanning technique where the cards are squeezed and then spread into a fan with one hand.

A one-handed cut that shoots a card out of the middle of the deck to the other hand.

Shuffling technique where the deck is split and the halves are interwoven at the corners.

A skillful one-handed cut named after the pseudonymous author of an expert card technique book.

A cut where a portion of the deck is swung to the side using the thumb and then placed atop the deck.

A display where cards are dribbled from one hand to the other, creating a cascading effect.

The starting position for many complex card flourishes involving a three-packet grip.

A flourish where the cards are spread face-up in the hands and then lifted to show the faces clearly.

A one-handed card cut where the deck is split and the lower portion is lifted to the top.