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Creates shot-hole damage in foliage, impairs photosynthesis, and transmits diseases such as Stewart's wilt in corn, leading to yield loss.

Cutworms sever young plants at the stem base, damaging or destroying young seedlings, which results in reduced stand density and yield.

They consume root tissues, reducing plant vigor and yield, and can transmit plant diseases, leading to further crop loss.

Their tunneling damages roots and can displace small plants, affecting turf health and crop seedling establishment.

Reduces seed germination rates, creates feeding tunnels in roots and underground stems, thus stunting plant growth and reducing yields.

Primarily wood-eaters, but can damage live roots and organic matter, leading to structural damage in plants and reduced crop yields.

Larval feeding on roots can stunt plant growth and kill seedlings, resulting in patchy stands and reduced yield.

Feed on plant sap, weakening plants, and potentially causing grain shrivel and lower yield; also vector plant viruses.

Feeds on corn roots, reducing water and nutrient uptake, leading to lodging and reduced corn yield; also builds resistance to control measures.

Feed on roots of brassicas, causing wilting and death, reducing the quantity and quality of the crop yield.

Can cause root galls or lesions, leading to stunted growth, wilting, and lower crop yields; some species also vector viruses.

Feed on roots and root hairs, affecting nutrient and water uptake, slowing plant growth and causing yield reductions.

Consumes large amounts of leaf tissue, can devastate crops leading to significant yield loss if not controlled effectively.

Feeding on roots and organic matter lowers nutrient availability, causes wilting and plant death, leading to bare patches in lawns and fields.