Discover published sets by community

Explore tens of thousands of sets crafted by our community.

Categories

Culinary Arts

Seafood

Seafood Allergy Information

Flashcards

0/20

Still learning

Herring

Allergen: Parvalbumin; Cross-reactivity: Sardines, Anchovies

Octopus

Allergen: Tropomyosin; Cross-reactivity: Squid, Cuttlefish

Clams

Allergen: Tropomyosin; Cross-reactivity: Mussels, Oysters

Scallops

Allergen: Tropomyosin; Cross-reactivity: Clams, Mussels, Oysters

Anchovies

Allergen: Parvalbumin; Cross-reactivity: Sardines, Herring

Haddock

Allergen: Parvalbumin; Cross-reactivity: Cod, Pollock

Mackerel

Allergen: Parvalbumin; Cross-reactivity: Tuna, Bonito

Tuna

Allergen: Parvalbumin; Cross-reactivity: Mackerel, Bonito

Oysters

Allergen: Tropomyosin; Cross-reactivity: Clams, Mussels

Trout

Allergen: Parvalbumin; Cross-reactivity: Salmon, Arctic char

Sardines

Allergen: Parvalbumin; Cross-reactivity: Anchovies, Herring

Eel

Allergen: Parvalbumin; Cross-reactivity: Carp, Catfish

Swordfish

Allergen: Parvalbumin; Cross-reactivity: Marlin, Sailfish

Mussels

Allergen: Tropomyosin; Cross-reactivity: Clams, Oysters

Lobster

Allergen: Tropomyosin; Cross-reactivity: Shrimps, Crabs

Salmon

Allergen: Parvalbumin; Cross-reactivity: Trout, Haddock

Crab

Allergen: Tropomyosin; Cross-reactivity: Shrimps, Lobsters

Cod

Allergen: Parvalbumin; Cross-reactivity: Haddock, Pollock, Hake

Shrimp

Allergen: Tropomyosin; Cross-reactivity: Crabs, Lobsters

Squid

Allergen: Tropomyosin; Cross-reactivity: Octopus, Cuttlefish

Know

Still learning

Click to flip

Know