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Cheese and Wine Pairing

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Brie

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Champagne or Chardonnay

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Cheddar

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Cabernet Sauvignon or Zinfandel

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Gorgonzola

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Port or Sauternes

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Parmesan

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Chianti or Barolo

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Goat Cheese

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Sauvignon Blanc or Sancerre

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Camembert

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Pinot Noir or Chenin Blanc

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Gruyère

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Chardonnay or Jura Wine

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Roquefort

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Sauternes or Tawny Port

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Feta

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Beaujolais or Dry Rosé

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Mozzarella

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Sauvignon Blanc or Pinot Grigio

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Swiss Cheese

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Fumé Blanc or Gewürztraminer

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Raclette

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Viognier or Alsace Pinot Gris

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Manchego

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Rioja or Tempranillo

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Blue Cheese

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Riesling or Icewine

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Monterey Jack

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Merlot or Syrah

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Havarti

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Riesling or Pinot Noir

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Stilton

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Vintage Port or Madeira

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Taleggio

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Barbaresco or Nebbiolo

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Pecorino

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Chianti or Montepulciano d'Abruzzo

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Muenster

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Beaujolais or Gewürztraminer

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Fontina

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Nebbiolo or Barbaresco

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Gouda

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Merlot or Shiraz

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Provolone

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Chianti or Barbera

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Burrata

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Prosecco or Fiano

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Cottage Cheese

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Light-bodied white wine

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