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This breed is easily recognizable by the distinctive white belt around its midsection and originates from the Netherlands.

Guernseys produce milk with a golden-yellow tint due to high beta-carotene content. This breed comes from the Island of Guernsey.

Milking Shorthorns are adaptable and versatile, originally developed in Northeastern England for both milk and meat.

Originating from Switzerland, Simmentals are large, dual-purpose cattle known for both milk and beef production.

Originating from the Swiss Alps, this hardy breed is known for a balance of dairy strength and strong constitutions.

These red and white cattle are from the Montbéliard region of France and are praised for their robustness and cheese production.

Hailing from Normandy, France, Normandes are known for their excellent cheese-making milk and dual-purpose for meat.

A small breed known for high butterfat content in its milk, Jerseys originate from the Isle of Jersey in the English Channel.

This breed is known for its high milk production and distinctive black and white markings. It originates from the Netherlands and Northern Germany.