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Guernseys produce milk with a golden-yellow tint due to high beta-carotene content. This breed comes from the Island of Guernsey.

Originating from the Swiss Alps, this hardy breed is known for a balance of dairy strength and strong constitutions.

A small breed known for high butterfat content in its milk, Jerseys originate from the Isle of Jersey in the English Channel.

Ayrshires are recognized for their vigor and efficiency in milk production, originating from Ayrshire, Scotland.

This breed is easily recognizable by the distinctive white belt around its midsection and originates from the Netherlands.

Hailing from Normandy, France, Normandes are known for their excellent cheese-making milk and dual-purpose for meat.

Originating from Switzerland, Simmentals are large, dual-purpose cattle known for both milk and beef production.

This breed is known for its high milk production and distinctive black and white markings. It originates from the Netherlands and Northern Germany.

Milking Shorthorns are adaptable and versatile, originally developed in Northeastern England for both milk and meat.