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Culinary Arts

Beverage Management

Culinary Cocktails Ingredients

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Cucumber

Pimm's Cup, Cucumber Martini, Eastside Cocktail

Basil

Strawberry Basil Lemonade, Basil Gimlet, Basil Smash

Mint

Mojito, Mint Julep, Southside

Ginger

Moscow Mule, Dark 'n Stormy, Penicillin

Thyme

Thyme Gin and Tonic, Lemon Thyme Cocktail, Bloody Mary with Thyme

Rosemary

Rosemary Gin Fizz, Rosemary Maple Bourbon Sour, Rosemary Greyhound

Sage

Sage Gin Fizz, Blackberry Sage Smash, Pineapple Sage Mojito

Cilantro

Cilantro Margarita, Cilantro Bloody Mary, Cilantro Julep

Lavender

Lavender Lemonade, Lavender Martini, Lavender Bees Knees

Vanilla

Vanilla Old Fashioned, Espresso Martini, Tahitian Vanilla Cocktail

Lemon

Whiskey Sour, Tom Collins, Lemon Drop Martini

Lime

Margarita, Daiquiri, Caipirinha

Grapefruit

Paloma, Greyhound, Sea Breeze

Orange

Old Fashioned, Mimosa, Blood Orange Margarita

Pineapple

Piña Colada, Jungle Bird, Pineapple Martini

Strawberry

Strawberry Daiquiri, Strawberry Mojito, Strawberry Fields Martini

Cherry

Whiskey Sour with Cherry, Cherry Blossom Cocktail, Singapore Sling

Blackberry

Bramble, Blackberry Mojito, Blackberry Collins

Blueberry

Blueberry Martini, Blueberry Mojito, Blueberry Caipiroska

Watermelon

Watermelon Margarita, Watermelon Mojito, Watermelon Sangria

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