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Connotes joy, essential in Greek salad, pizza, and tomato sauces.

Symbolize usefulness, used as a garnish, in soups, and with potatoes.

Signify victory, used in soups, stews, and to make bouquet garni.

Symbolizes new life, used in béarnaise sauce and with seafood.

Symbol of lasting affection, used in béarnaise sauce and with chicken.

Used for garnishing, in tabbouleh and as a key ingredient in bouquet garni.

Associated with courage, found in herbes de Provence and used with poultry and in stews.

Symbol of hospitality, used in teas, with lamb, and in tzatziki sauce.

Associated with vitality, used in gravlax, potato salads, and pickling.

Represents wisdom, used in stuffings, with pork, and infused in butter.

Symbol of remembrance, used with meats, focaccia, and potatoes.

Represents joy and happiness, used in sausages, soups, and marinades.

Associated with longevity, used in Italian sausages and with fish.

Symbol of love in Italy, essential in pesto and caprese salad.