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Expands upon the BMP by additionally assessing liver enzymes, total protein and albumin, giving a broader overview of body function.

Determines the presence of bacteria or fungi in the blood to identify a blood infection (sepsis).

Helps diagnose anemia or iron overload by measuring iron, ferritin, total iron-binding capacity (TIBC), and transferrin saturation.

Measures the rate at which red blood cells sediment in a period of one hour to help detect inflammation.

Assesses kidney function by measuring the amount of urea nitrogen in the blood.

Evaluates blood clotting ability by measuring how long it takes blood to clot. Commonly used to monitor patients on anticoagulant therapy.

Assesses overall health and detects a variety of disorders, including anemia and infection by measuring red and white blood cells, hemoglobin, hematocrit, and platelets.

Measures glucose, calcium, electrolytes (sodium, potassium, carbon dioxide, chloride), and kidney function via blood urea nitrogen (BUN) and creatinine.

A liver enzyme test that can indicate liver damage or disease.

Used in pregnancy tests to detect the presence of hCG, which is produced after the embryo attaches to the uterine lining.

Evaluates thyroid function and screens for thyroid disorders such as hypothyroidism or hyperthyroidism.

A liver enzyme test that helps assess liver health, often assessed together with ALT.

Evaluates the risk of developing cardiovascular diseases by measuring cholesterol levels, including total cholesterol, LDL, HDL, and triglycerides.

Provides an average level of blood sugar over the past 2 to 3 months to monitor diabetes control.