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Agriculture

Agricultural Biotechnology

Agricultural Genetically Modified Organisms (GMOs)

Aquaculture Biotechnology

Biodegradable Plastics from Agriculture

Biocontrol Agents Against Plant Pathogens

Biofertilizers and Their Functions

Bioremediation Agents

Biotech Approaches to Pest Management

Bioinformatics in Agriculture

Climate-Smart Agriculture Practices

Conservation Biotechnology

Enzymes Used in Agriculture Biotechnology

Genome Editing Tools

Herbicide Resistant Crops

Microbial Biofilms in Agriculture

Markers in Plant Biotechnology

Metagenomics in Soil Analysis

Molecular Tools in Plant Breeding

Nanotechnology in Pest Control

Plant Genetic Engineering Basics

Phytohormones in Crop Development

Plant Disease Resistance Genes

Plant Bioreactors and Their Products

Plant Growth-Promoting Rhizobacteria (PGPR)

Precision Agriculture Technologies

Principles of Tissue Culture

Types of Biopesticides

Transgenic Crop Traits

RNA Interference (RNAi) in Crop Protection

Soil Microbiology and Crop Health

Synthetic Biology in Crop Improvement

Agricultural Genetically Modified Organisms (GMOs)

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Bt Corn

Resistant to insect pests, produces Bacillus thuringiensis toxin

Roundup Ready Soybeans

Herbicide tolerance, specifically to glyphosate

Golden Rice

Biofortified with beta-carotene, a precursor of vitamin A

Innate Potatoes

Reduced bruising and browning, lowered acrylamide potential

AquAdvantage Salmon

Faster growth rate, less time to market

Bt Eggplant (Brinjal)

Resistant to lepidopteran insects, produces Bt toxin

DroughtGard Maize

Improved drought tolerance through enhanced water use efficiency

Virus-Resistant Papaya

Resistance to Papaya Ringspot Virus (PRSV)

Arctic Apples

Reduced oxidation, non-browning when sliced or bruised

BT Cotton

Resistant to bollworm and other insect pests, produces Bt toxin

Plum Pox Virus Resistant Plum

Resistance to Plum Pox Virus, which causes Sharka disease

NewLeaf Potatoes

Insect resistance, delayed ripening, and reduced blackspot bruising

LibertyLink Corn

Herbicide tolerance, specifically to glufosinate ammonium

Dicamba-tolerant Soybean

Tolerance to the herbicide dicamba

Enlist Corn

Tolerance to 2,4-D herbicide and glyphosate or glufosinate

High Oleic Acid Soybeans

Altered oil composition, higher in monounsaturated fats

RingSpot Resistant Rainbow Papaya

Developed resistance to Papaya Ringspot Virus

Fusarium Wilt-Resistant Banana

Engineered for resistance to Fusarium oxysporum (Tropical Race 4)

Herbicide-Tolerant Canola

Resistance to one or more herbicides, such as glyphosate or glufosinate

Gene-Edited Tomatoes

Enhanced flavonoid levels, longer shelf life or cold tolerance

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