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Omega-3 Fatty Acids and Exercise

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Better sleep quality

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Omega-3 consumption may lead to improved sleep, which is critical for athletic performance; try fatty fish like salmon or plant-based options like walnuts.

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Improvement in heart health

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Beneficial for athletes' cardiovascular function; key sources are mackerel, walnuts, and algal oil.

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Reduction of inflammation

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Essential for athletes to manage inflammation resulting from strenuous exercise; sources include salmon, chia seeds, and flaxseeds.

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Supports brain health

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Aides in cognitive function and may reduce concussion risks; herring, egg yolks, and krill oil are efficient sources.

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Improved recovery times

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Omega-3s can help reduce muscle soreness and aid in quicker recovery; flaxseed oil, cod liver oil, and grass-fed beef are among the best sources.

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Enhanced joint health

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Omega-3s help maintain joint flexibility, important for athletic performance; sardines, hemp seeds, and anchovies are good sources.

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Reduced blood pressure

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Regular consumption may result in lower blood pressure, a plus for endurance athletes; try incorporating anchovies, hemp seeds, or omega-3 fortified eggs into your diet.

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Improved lung function

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Omega-3s may aid respiratory health, which is critical for athletes; salmon, flaxseeds, and echium seed oil are all excellent sources.

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Increased protein synthesis

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Omega-3s enhance the body's ability to build muscle by boosting protein synthesis; look for seafood such as tuna or vegetarian sources like algae-based supplements.

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Enhancement of mood and cognition

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Can positively impact mental health, reducing the risks of depression and anxiety; include foods like shrimp, chia seeds, and seaweed.

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