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Omega-3 Fatty Acids and Exercise
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Better sleep quality
Omega-3 consumption may lead to improved sleep, which is critical for athletic performance; try fatty fish like salmon or plant-based options like walnuts.
Improvement in heart health
Beneficial for athletes' cardiovascular function; key sources are mackerel, walnuts, and algal oil.
Reduction of inflammation
Essential for athletes to manage inflammation resulting from strenuous exercise; sources include salmon, chia seeds, and flaxseeds.
Supports brain health
Aides in cognitive function and may reduce concussion risks; herring, egg yolks, and krill oil are efficient sources.
Improved recovery times
Omega-3s can help reduce muscle soreness and aid in quicker recovery; flaxseed oil, cod liver oil, and grass-fed beef are among the best sources.
Enhanced joint health
Omega-3s help maintain joint flexibility, important for athletic performance; sardines, hemp seeds, and anchovies are good sources.
Reduced blood pressure
Regular consumption may result in lower blood pressure, a plus for endurance athletes; try incorporating anchovies, hemp seeds, or omega-3 fortified eggs into your diet.
Improved lung function
Omega-3s may aid respiratory health, which is critical for athletes; salmon, flaxseeds, and echium seed oil are all excellent sources.
Increased protein synthesis
Omega-3s enhance the body's ability to build muscle by boosting protein synthesis; look for seafood such as tuna or vegetarian sources like algae-based supplements.
Enhancement of mood and cognition
Can positively impact mental health, reducing the risks of depression and anxiety; include foods like shrimp, chia seeds, and seaweed.
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